Incredible pistachio flavor in this special version!
Panificio La Farina Antony, in Catania, always amazes its fans on social media with spectacular, highly imaginative sweet and savory creations. Without a doubt, one of the most forward-thinking bakeries that pays great attention to its pistachio products.
Between coconut, Nutella, Kinder-flavored, and many other types of Rame, we couldn't miss the chance to test their Pistachio Rame di Napoli during our big challenge.
2019 UPDATE:
Compared to 2018, in 2019 Panificio La Farina offered a version with an incredibly intense pistachio flavor, thanks to a 40% cream made entirely in-house. With these Rame, they won the 1st prize in the Pistacchissimo Challenge.
The appearance of the Rame is fantastic, with impressive and well-crafted pieces. The color is beautiful, with a convincing green hue, and the bulge on top clearly shows there is an abundance of pistachio cream. Everything is covered with a good dose of chopped pistachios.
The first bite confirms a spectacular and very abundant pistachio cream, which blends with the excellent cookie in every bite. The chocolate flavor is very good, tasty but without any unwanted artificial aromas, thus truly highlighting the pistachio.
The glaze is also good, and the excellent quality Bronte pistachio DOP on top is an interesting touch, adding a nice crunch to every bite.
A Rame that you absolutely must try!
Address:
Panificio La Farina Antony
Via S. Filippo Neri, 36
95128 Catania CT
