A truly top-tier pistachio pinsa!
Rating: 9/10
Scivù Local Food is a venue with a young and modern spirit, combining creative menus with high-quality ingredients. It is one of the best places in Eastern Sicily to enjoy a super-pistachio pinsa!
The ingredients of the pinsa are:
- Artisanal pistachio pesto
- Mozzarella or Stracciatella (winter and summer versions)
- Mortadella
- Chopped pistachios
Few ingredients, but all of the highest quality, with local cured meats and cheeses (making them practically "farm-to-table"). The flavors are expertly balanced, allowing you to taste every element without one overpowering the other, while keeping the pistachio as the true star of this pinsa.
The dough is very light and flavorful, with just the right size to provide a good sense of satiety without weighing you down. This way, you'll still have room to enjoy one of their excellent desserts!
The location is welcoming, with both indoor and outdoor seating, all decorated in a modern style.
The restaurant is located in Carlentini, which, although in the province of Siracusa, is effectively halfway between Catania and Siracusa. If you find yourself in either of these cities, it is well worth a visit!
