The most pistachio-packed pizza in Catania (and beyond)!
Le Tre Farine is a true institution when it comes to pistachio pizzas in Catania, and beyond!
The dough is incredibly light, with a great airy structure and a slightly rustic finish.
The menu is full of foodporn-style pizzas, but there are also simple, high-quality options available (like the one with yellow tomatoes).
The pistachio pizza in the photo is the "Dani," made with: burrata cream and pistachio pesto, sausage, pistachio-stuffed burrata, pistachio pesto, and pistachio flour.
The pistachio is the star of the show: generous and high-quality, with the savory sausage flavor enhancing the taste and the burrata adding a refreshing touch. The flavors meld perfectly in the mouth, resulting in a dish that is incredibly creamy and flavorful.
If you are looking for the most pistachio-packed pizza in Catania and its province (and likely in all of Italy), you cannot miss this pizzeria.
Although, the real highlight in my opinion is their "Pizza Burger," which is a tower of pizzas (no, there's no hamburger inside) that is one of my absolute favorite dishes.
